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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals ready-to-eat: 14 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 353 cal 401 cal
Protein 14.4 g 7.1 g
Carbs 78.2 g 81.2 g
Fat 1.4 g 5.5 g
Fiber 14.1 g 4.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 36 MG 13.4 MG
Folate, total 141 UG 667 UG
Niacin 7.1 MG 17.8 MG
Pantothenic acid 0.7 MG 0 MG
Riboflavin 0.6 MG 1.3 MG
Thiamin 0.5 MG 1.2 MG
Vitamin A, RAE 106 UG 806 UG
Vitamin B-12 2.1 UG 9.7 UG
Vitamin B-6 0.7 MG 2.6 MG
Vitamin C, total ascorbic acid 4.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 4.6 UG
Vitamin E (alpha-tocopherol) 1.0 MG 1.2 MG
Vitamin K (phylloquinone) 2.2 UG 3 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 71 MG 23 MG
Copper, Cu 0.5 MG 0.6 MG
Iron, Fe 2.5 MG 34.8 MG
Magnesium, Mg 144 MG 50 MG
Manganese, Mn 3.2 MG 1.3 MG
Phosphorus, P 327 MG 156 MG
Potassium, K 480 MG 209 MG
Selenium, Se 19 UG 7.3 UG
Sodium, Na 200 MG 454 MG
Zinc, Zn 2.9 MG 5.0 MG
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