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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 29 nutrient categories
Cereals ready-to-eat: 17 vs Cereals: 9 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 489 cal 369 cal
Protein 13.7 g 8.1 g
Carbs 53.9 g 74.8 g
Fat 24.3 g 5.6 g
Fiber 8.9 g 4.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 49.2 MG 0 MG
Folate, total 84 UG 171 UG
Niacin 2.7 MG 8.5 MG
Pantothenic acid 0.8 MG 0 MG
Riboflavin 0.4 MG 0.7 MG
Thiamin 0.5 MG 0.8 MG
Vitamin A, RAE 1 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.4 MG 0.1 MG
Vitamin C, total ascorbic acid 1.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 11.1 MG 0.2 MG
Vitamin K (phylloquinone) 5.3 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 76 MG 413 MG
Copper, Cu 0.6 MG 0 MG
Iron, Fe 4.0 MG 30 MG
Magnesium, Mg 168 MG 23 MG
Manganese, Mn 4.0 MG 0 MG
Phosphorus, P 431 MG 115 MG
Potassium, K 539 MG 121 MG
Selenium, Se 25.4 UG 0 UG
Sodium, Na 26 MG 1,197 MG
Zinc, Zn 4.2 MG 0.7 MG
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