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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 28 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 12 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 333 cal 370 cal
Protein 7.4 g 10.5 g
Carbs 84 g 76.5 g
Fat 3.7 g 1.5 g
Fiber 18.5 g 3.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 14.9 MG 23.1 MG
Folate, total 19 UG 121 UG
Niacin 1.9 MG 4.2 MG
Pantothenic acid 0 MG 0.5 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.1 MG 0.5 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.1 MG
Vitamin C, total ascorbic acid 55.6 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.9 MG 0.1 MG
Vitamin K (phylloquinone) 0.7 UG 0.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 70 MG 606 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 1.3 MG 28.6 MG
Magnesium, Mg 107 MG 27 MG
Phosphorus, P 126 MG 115 MG
Potassium, K 315 MG 120 MG
Selenium, Se 16.7 UG 20 UG
Sodium, Na 704 MG 7 MG
Zinc, Zn 1.3 MG 0.9 MG
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