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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals: 15 vs Cereals ready-to-eat: 11 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 361 cal 380 cal
Protein 16.4 g 10 g
Carbs 64.3 g 78 g
Fat 6.2 g 3 g
Fiber 13 g 8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 22.9 MG
Folate, total 235 UG 200 UG
Niacin 10.4 MG 10 MG
Pantothenic acid 0 MG 0.9 MG
Riboflavin 0.9 MG 0.9 MG
Thiamin 1.0 MG 0.8 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 3 UG
Vitamin B-6 1.1 MG 1 MG
Vitamin C, total ascorbic acid 0.1 MG 120 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.6 MG 0.5 MG
Vitamin K (phylloquinone) 0 UG 1.8 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 268 MG 80 MG
Copper, Cu 0 MG 0.3 MG
Iron, Fe 10.1 MG 2.9 MG
Magnesium, Mg 116 MG 143 MG
Manganese, Mn 0 MG 2.9 MG
Phosphorus, P 392 MG 343 MG
Potassium, K 330 MG 340 MG
Selenium, Se 0 UG 26.5 UG
Sodium, Na 642 MG 380 MG
Zinc, Zn 2.6 MG 2.2 MG
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