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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 13 out of 27 nutrient categories
Cereals: 8 vs Cereals ready-to-eat: 13 (6 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 61 cal 388 cal
Protein 2.1 g 8.6 g
Carbs 13.5 g 79.8 g
Fat 0.5 g 4.5 g
Fiber 2.2 g 6.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Folate, total 5 UG 30 UG
Niacin 0.7 MG 1.3 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.0 MG 0.1 MG
Thiamin 0.1 MG 0.3 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0.0 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0 MG Tie
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 8 MG 380 MG
Copper, Cu 0.1 MG 0 MG
Iron, Fe 0.6 MG 3.0 MG
Magnesium, Mg 22 MG 92 MG
Manganese, Mn 0.5 MG 0 MG
Phosphorus, P 63 MG 315 MG
Potassium, K 75 MG 241 MG
Sodium, Na 70 MG 683 MG
Zinc, Zn 0.6 MG 0.0 MG
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