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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 18 out of 29 nutrient categories
Cereals: 10 vs Cereals ready-to-eat: 18 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 387 cal 404 cal
Protein 10.1 g 3.9 g
Carbs 68.6 g 90.1 g
Fat 9.8 g 3.2 g
Fiber 7.4 g 1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 3.4 MG
Folate, total 27 UG 496 UG
Niacin 1.9 MG 26.5 MG
Pantothenic acid 0 MG 0.6 MG
Riboflavin 0.2 MG 2.5 MG
Thiamin 0.3 MG 1.5 MG
Vitamin A, RAE 0 UG 1,090 UG
Vitamin B-12 0 UG 6.9 UG
Vitamin B-6 0.1 MG 2.7 MG
Vitamin C, total ascorbic acid 16.1 MG 1 MG
Vitamin D (D2 + D3) 0 UG 4.9 UG
Vitamin E (alpha-tocopherol) 2.5 MG 1.3 MG
Vitamin K (phylloquinone) 0 UG 0.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 105 MG 3 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 2.8 MG 7.6 MG
Magnesium, Mg 115 MG 15 MG
Manganese, Mn 0 MG 0.6 MG
Phosphorus, P 302 MG 67 MG
Potassium, K 560 MG 76 MG
Selenium, Se 0 UG 9 UG
Sodium, Na 201 MG 630 MG
Zinc, Zn 2.2 MG 6.0 MG
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