Cereals vs Cereals ready-to-eat
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 23 nutrient categories
Cereals: 10
vs
Cereals ready-to-eat: 10
(3 ties)
Overview
| Nutrient | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Calories | 394 cal | 373 cal | |
| Protein | 12.0 g | 8.2 g | |
| Carbs | 66.7 g | 80.9 g | |
| Fat | 11.0 g | 1.8 g | |
| Fiber | 7.1 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Folate, total | 22 UG | 30 UG | |
| Niacin | 1.3 MG | 5.4 MG | |
| Riboflavin | 0.3 MG | 0.1 MG | |
| Thiamin | 0.3 MG | 0.2 MG | |
| Vitamin B-12 | 0.2 UG | 0.2 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.5 MG | 0.8 MG | |
| Vitamin K (phylloquinone) | 0 UG | 1.5 UG |
Minerals
| Mineral | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Calcium, Ca | 132 MG | 36 MG | |
| Iron, Fe | 3.0 MG | 3.3 MG | |
| Magnesium, Mg | 103 MG | 73 MG | |
| Phosphorus, P | 333 MG | 273 MG | |
| Potassium, K | 501 MG | 336 MG | |
| Sodium, Na | 181 MG | 14 MG | |
| Zinc, Zn | 2.1 MG | 2.8 MG |