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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 27 nutrient categories
Cereals: 3 vs Cereals ready-to-eat: 21 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 390 cal 200 cal
Protein 8.2 g 17.6 g
Carbs 70.5 g 59.5 g
Fat 10.4 g 5.2 g
Fiber 7 g 41.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 81.2 MG
Folate, total 20 UG 193 UG
Niacin 1.1 MG 20.6 MG
Pantothenic acid 0 MG 2.9 MG
Riboflavin 0.1 MG 0.5 MG
Thiamin 0.3 MG 1.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0.2 UG
Vitamin B-6 0.1 MG 0.7 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0 MG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 57 MG 66 MG
Copper, Cu 0 MG 1.1 MG
Iron, Fe 2.8 MG 13.9 MG
Magnesium, Mg 86 MG 606 MG
Manganese, Mn 0 MG 17.4 MG
Phosphorus, P 239 MG 1,314 MG
Potassium, K 344 MG 1,284 MG
Sodium, Na 356 MG 6 MG
Zinc, Zn 1.8 MG 11.2 MG
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