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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 14 out of 29 nutrient categories
Cereals: 14 vs Cereals ready-to-eat: 10 (5 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 364 cal 351 cal
Protein 17.0 g 11.8 g
Carbs 62.9 g 81.4 g
Fat 8.0 g 2.1 g
Fiber 14.3 g 12.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 23.1 MG
Folate, total 38 UG 40 UG
Niacin 0.8 MG 5.6 MG
Pantothenic acid 0.9 MG 0.8 MG
Riboflavin 0.3 MG 0.1 MG
Thiamin 1.0 MG 0.3 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.7 MG
Vitamin K (phylloquinone) 0 UG 1.5 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 79 MG 58 MG
Copper, Cu 0.3 MG 0.3 MG
Iron, Fe 8.1 MG 2.5 MG
Magnesium, Mg 241 MG 133 MG
Manganese, Mn 5.7 MG 0 MG
Phosphorus, P 694 MG 384 MG
Potassium, K 579 MG 387 MG
Selenium, Se 0 UG 5.9 UG
Sodium, Na 5 MG 2 MG
Zinc, Zn 4.2 MG 3.1 MG
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