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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 24 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 368 cal 395 cal
Protein 9.2 g 10.7 g
Carbs 76.9 g 76.0 g
Fat 4.6 g 5.4 g
Fiber 7.2 g 10.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 14.9 MG
Folate, total 128 UG 714 UG
Niacin 10.7 MG 17.9 MG
Pantothenic acid 0.7 MG 0.4 MG
Riboflavin 0.9 MG 1.5 MG
Thiamin 0.5 MG 1.3 MG
Vitamin A, RAE 520 UG 1,071 UG
Vitamin B-12 0 UG 5.4 UG
Vitamin B-6 1.2 MG 1.8 MG
Vitamin C, total ascorbic acid 0 MG 21.4 MG
Vitamin D (D2 + D3) 0 UG 7.1 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 1.3 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 226 MG 357 MG
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 8.2 MG 32.1 MG
Magnesium, Mg 88 MG 143 MG
Manganese, Mn 2.2 MG 2.7 MG
Phosphorus, P 297 MG 536 MG
Potassium, K 424 MG 607 MG
Selenium, Se 15.8 UG 47 UG
Sodium, Na 506 MG 571 MG
Zinc, Zn 1.7 MG 13.4 MG
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