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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 20 out of 29 nutrient categories
Cereals: 20 vs Cereals ready-to-eat: 5 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 368 cal 383 cal
Protein 9.2 g 7.0 g
Carbs 76.9 g 87.8 g
Fat 4.6 g 0.9 g
Fiber 7.2 g 1.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 6 MG
Folate, total 128 UG 154 UG
Niacin 10.7 MG 3.5 MG
Pantothenic acid 0.7 MG 0 MG
Riboflavin 0.9 MG 0.3 MG
Thiamin 0.5 MG 0.4 MG
Vitamin A, RAE 520 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 1.2 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 0.1 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 226 MG 9 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 8.2 MG 2.9 MG
Magnesium, Mg 88 MG 30 MG
Manganese, Mn 2.2 MG 0 MG
Phosphorus, P 297 MG 118 MG
Potassium, K 424 MG 116 MG
Selenium, Se 15.8 UG 10.5 UG
Sodium, Na 506 MG 5 MG
Zinc, Zn 1.7 MG 1.1 MG
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