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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 29 nutrient categories
Cereals: 12 vs Cereals ready-to-eat: 16 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 379 cal 324 cal
Protein 8.3 g 7.6 g
Carbs 75.4 g 78.9 g
Fat 6.4 g 1.6 g
Fiber 6 g 13.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 27.3 MG
Folate, total 251 UG 339 UG
Niacin 12.6 MG 8.5 MG
Pantothenic acid 0.8 MG 0.2 MG
Riboflavin 1.1 MG 0.7 MG
Thiamin 0.9 MG 0.6 MG
Vitamin A, RAE 943 UG 380 UG
Vitamin B-12 0.0 UG 2.5 UG
Vitamin B-6 1.3 MG 0.8 MG
Vitamin C, total ascorbic acid 0.3 MG 0.9 MG
Vitamin D (D2 + D3) 0 UG 1.7 UG
Vitamin E (alpha-tocopherol) 0.5 MG 0.5 MG
Vitamin K (phylloquinone) 2.1 UG 1.9 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 307 MG 44 MG
Copper, Cu 0.3 MG 0.4 MG
Iron, Fe 11.3 MG 18.3 MG
Magnesium, Mg 84 MG 168 MG
Manganese, Mn 2.4 MG 3.2 MG
Phosphorus, P 300 MG 339 MG
Potassium, K 280 MG 525 MG
Selenium, Se 16 UG 5.9 UG
Sodium, Na 499 MG 382 MG
Zinc, Zn 1.9 MG 3.8 MG
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