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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 18 out of 29 nutrient categories
Cereals: 18 vs Cereals ready-to-eat: 8 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 379 cal 467 cal
Protein 8.3 g 11.2 g
Carbs 75.4 g 66.1 g
Fat 6.4 g 18.3 g
Fiber 6 g 8.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 3.7 MG
Folate, total 251 UG 15 UG
Niacin 12.6 MG 0.2 MG
Pantothenic acid 0.8 MG 0.1 MG
Riboflavin 1.1 MG 0.0 MG
Thiamin 0.9 MG 0.1 MG
Vitamin A, RAE 943 UG 0 UG
Vitamin B-12 0.0 UG 0 UG
Vitamin B-6 1.3 MG 0.0 MG
Vitamin C, total ascorbic acid 0.3 MG 0.3 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.5 MG 0.9 MG
Vitamin K (phylloquinone) 2.1 UG 26.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 307 MG 51 MG
Copper, Cu 0.3 MG 0.1 MG
Iron, Fe 11.3 MG 4.0 MG
Magnesium, Mg 84 MG 40 MG
Manganese, Mn 2.4 MG 0.1 MG
Phosphorus, P 300 MG 323 MG
Potassium, K 280 MG 291 MG
Selenium, Se 16 UG 1.2 UG
Sodium, Na 499 MG 74 MG
Zinc, Zn 1.9 MG 0.4 MG
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