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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals: 6 vs Cereals ready-to-eat: 21 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 384 cal 385 cal
Protein 8.7 g 7.1 g
Carbs 73.7 g 76.2 g
Fat 7.6 g 5.6 g
Fiber 6.4 g 9.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 28.5 MG
Folate, total 176 UG 182 UG
Niacin 8.8 MG 9.1 MG
Pantothenic acid 0 MG 0.8 MG
Riboflavin 0.8 MG 0.8 MG
Thiamin 0.7 MG 0.7 MG
Vitamin A, RAE 0 UG 410 UG
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.9 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 1.8 UG
Vitamin E (alpha-tocopherol) 0.4 MG 2.3 MG
Vitamin K (phylloquinone) 0 UG 1.7 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 220 MG 43 MG
Copper, Cu 0 MG 0.5 MG
Iron, Fe 7.9 MG 9.8 MG
Magnesium, Mg 89 MG 120 MG
Manganese, Mn 0 MG 2.5 MG
Phosphorus, P 302 MG 294 MG
Potassium, K 250 MG 382 MG
Selenium, Se 0 UG 17.3 UG
Sodium, Na 500 MG 245 MG
Zinc, Zn 2.0 MG 2.7 MG
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