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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 13 out of 28 nutrient categories
Cereals: 12 vs Cereals ready-to-eat: 13 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 368 cal 373 cal
Protein 9.0 g 8.5 g
Carbs 75.7 g 83.6 g
Fat 4.9 g 2.9 g
Fiber 6.7 g 10.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 20 MG
Folate, total 247 UG 170 UG
Niacin 11.3 MG 8.5 MG
Pantothenic acid 0 MG 0.8 MG
Riboflavin 1 MG 0.7 MG
Thiamin 1.0 MG 0.6 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 2.5 UG
Vitamin B-6 1.1 MG 0.8 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 1.2 MG
Vitamin K (phylloquinone) 0 UG 1.5 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 277 MG 38 MG
Copper, Cu 0 MG 0.3 MG
Iron, Fe 10.1 MG 28 MG
Magnesium, Mg 92 MG 93 MG
Phosphorus, P 315 MG 274 MG
Potassium, K 287 MG 348 MG
Selenium, Se 0 UG 40.9 UG
Sodium, Na 700 MG 102 MG
Zinc, Zn 2.1 MG 2.5 MG
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