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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 27 nutrient categories
Cereals: 15 vs Cereals ready-to-eat: 11 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 358 cal 384 cal
Protein 10.3 g 8.9 g
Carbs 72.2 g 76.6 g
Fat 5.6 g 5.9 g
Fiber 9.7 g 11.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 26.9 MG
Folate, total 284 UG 208 UG
Niacin 14.2 MG 10.4 MG
Riboflavin 1.2 MG 0.9 MG
Thiamin 1.1 MG 0.8 MG
Vitamin A, RAE 0 UG 467 UG
Vitamin B-12 0 UG 3.1 UG
Vitamin B-6 1.4 MG 1 MG
Vitamin C, total ascorbic acid 1.3 MG 25 MG
Vitamin D (D2 + D3) 0 UG 2.1 UG
Vitamin E (alpha-tocopherol) 0.5 MG 5.6 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 355 MG 40 MG
Copper, Cu 0 MG 0.3 MG
Iron, Fe 12.8 MG 3.8 MG
Magnesium, Mg 104 MG 89 MG
Phosphorus, P 357 MG 255 MG
Potassium, K 389 MG 308 MG
Selenium, Se 0 UG 37 UG
Sodium, Na 535 MG 214 MG
Zinc, Zn 2.4 MG 3.1 MG
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