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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 25 nutrient categories
Cereals: 8 vs Cereals ready-to-eat: 15 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 358 cal 346 cal
Protein 10.3 g 6.1 g
Carbs 72.2 g 86.4 g
Fat 5.6 g 1.1 g
Fiber 9.7 g 0.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Folate, total 284 UG 1,210 UG
Niacin 14.2 MG 15.1 MG
Riboflavin 1.2 MG 1.3 MG
Thiamin 1.1 MG 1.1 MG
Vitamin A, RAE 0 UG 455 UG
Vitamin B-12 0 UG 4.6 UG
Vitamin B-6 1.4 MG 1.5 MG
Vitamin C, total ascorbic acid 1.3 MG 18.2 MG
Vitamin D (D2 + D3) 0 UG 3 UG
Vitamin E (alpha-tocopherol) 0.5 MG 0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 355 MG 7 MG
Copper, Cu 0 MG 0.2 MG
Iron, Fe 12.8 MG 27.3 MG
Magnesium, Mg 104 MG 24 MG
Phosphorus, P 357 MG 121 MG
Potassium, K 389 MG 114 MG
Sodium, Na 535 MG 924 MG
Zinc, Zn 2.4 MG 11.4 MG
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