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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals: 12 vs Cereals ready-to-eat: 15 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 360 cal 384 cal
Protein 8.8 g 5.9 g
Carbs 74.2 g 88.0 g
Fat 4.7 g 0.9 g
Fiber 4.3 g 2.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 2.2 MG
Folate, total 173 UG 714 UG
Niacin 8.1 MG 21.0 MG
Pantothenic acid 0 MG 0.1 MG
Riboflavin 0.7 MG 1.7 MG
Thiamin 0.8 MG 4.5 MG
Vitamin A, RAE 1 UG 981 UG
Vitamin B-12 0.3 UG 5.4 UG
Vitamin B-6 0.2 MG 1.9 MG
Vitamin C, total ascorbic acid 0 MG 65 MG
Vitamin D (D2 + D3) 0 UG 7.1 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 418 MG 2 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 30.4 MG 19.4 MG
Magnesium, Mg 27 MG 7 MG
Manganese, Mn 0 MG 0.1 MG
Phosphorus, P 76 MG 33 MG
Potassium, K 134 MG 107 MG
Selenium, Se 0 UG 2.2 UG
Sodium, Na 1,518 MG 571 MG
Zinc, Zn 0.4 MG 0.2 MG
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