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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 27 nutrient categories
Cereals: 10 vs Cereals ready-to-eat: 15 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 369 cal 388 cal
Protein 8.1 g 9.5 g
Carbs 74.8 g 73.8 g
Fat 5.6 g 6.3 g
Fiber 4.7 g 8.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 23.9 MG
Folate, total 171 UG 16 UG
Niacin 8.5 MG 1.8 MG
Riboflavin 0.7 MG 0.6 MG
Thiamin 0.8 MG 0.3 MG
Vitamin A, RAE 0 UG 1 UG
Vitamin B-12 0 UG 0.3 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0.6 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.2 MG 1.2 MG
Vitamin K (phylloquinone) 0 UG 3.8 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 413 MG 173 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 30 MG 2.8 MG
Magnesium, Mg 23 MG 317 MG
Phosphorus, P 115 MG 337 MG
Potassium, K 121 MG 494 MG
Selenium, Se 0 UG 17.3 UG
Sodium, Na 1,197 MG 8 MG
Zinc, Zn 0.7 MG 1.9 MG
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