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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 23 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 23 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 74 cal 385 cal
Protein 1.6 g 7.1 g
Carbs 16.0 g 76.2 g
Fat 0.5 g 5.6 g
Fiber 1.1 g 9.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 2.6 MG 28.5 MG
Folate, total 27 UG 182 UG
Niacin 1.7 MG 9.1 MG
Pantothenic acid 0.1 MG 0.8 MG
Riboflavin 0.1 MG 0.8 MG
Thiamin 0.1 MG 0.7 MG
Vitamin A, RAE 0 UG 410 UG
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.0 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 1.8 UG
Vitamin E (alpha-tocopherol) 0.0 MG 2.3 MG
Vitamin K (phylloquinone) 0 UG 1.7 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 64 MG 43 MG
Copper, Cu 0 MG 0.5 MG
Iron, Fe 6.7 MG 9.8 MG
Magnesium, Mg 6 MG 120 MG
Manganese, Mn 0.0 MG 2.5 MG
Phosphorus, P 14 MG 294 MG
Potassium, K 27 MG 382 MG
Selenium, Se 0 UG 17.3 UG
Sodium, Na 227 MG 245 MG
Zinc, Zn 0.1 MG 2.7 MG
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