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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 29 nutrient categories
Cereals: 9 vs Cereals ready-to-eat: 16 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 74 cal 366 cal
Protein 1.6 g 16.3 g
Carbs 16.0 g 76.4 g
Fat 0.5 g 2.2 g
Fiber 1.1 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 2.6 MG 32.7 MG
Folate, total 27 UG 154 UG
Niacin 1.7 MG 5.3 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.1 MG 0.4 MG
Thiamin 0.1 MG 0.6 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0.4 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 64 MG 24 MG
Copper, Cu 0 MG 0.5 MG
Iron, Fe 6.7 MG 4.4 MG
Magnesium, Mg 6 MG 133 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 14 MG 331 MG
Potassium, K 27 MG 364 MG
Selenium, Se 0 UG 123.1 UG
Sodium, Na 227 MG 5 MG
Zinc, Zn 0.1 MG 3.1 MG
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