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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 22 out of 29 nutrient categories
Cereals: 6 vs Cereals ready-to-eat: 22 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 343 cal 390 cal
Protein 7.3 g 10.2 g
Carbs 78.4 g 79.8 g
Fat 2.1 g 3.4 g
Fiber 4.2 g 16.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 14.4 MG 31.2 MG
Folate, total 176 UG 1,379 UG
Niacin 9.0 MG 90.6 MG
Pantothenic acid 0.2 MG 29.8 MG
Riboflavin 0.7 MG 7.3 MG
Thiamin 1.9 MG 4.7 MG
Vitamin A, RAE 0 UG 531 UG
Vitamin B-12 0 UG 20.7 UG
Vitamin B-6 0.1 MG 6.8 MG
Vitamin C, total ascorbic acid 0 MG 239.7 MG
Vitamin D (D2 + D3) 0 UG 8.6 UG
Vitamin E (alpha-tocopherol) 0.1 MG 80.5 MG
Vitamin K (phylloquinone) 0 UG 2.7 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 378 MG 45 MG
Copper, Cu 0.0 MG 0.3 MG
Iron, Fe 38.8 MG 67.7 MG
Magnesium, Mg 28 MG 190 MG
Manganese, Mn 0.2 MG 3.5 MG
Phosphorus, P 72 MG 533 MG
Potassium, K 135 MG 630 MG
Selenium, Se 17.1 UG 9.2 UG
Sodium, Na 1,121 MG 586 MG
Zinc, Zn 0.4 MG 64.3 MG
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