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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 24 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 363 cal 395 cal
Protein 9.0 g 10.7 g
Carbs 73.0 g 76.0 g
Fat 5.5 g 5.4 g
Fiber 4.2 g 10.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 14.5 MG 14.9 MG
Folate, total 168 UG 714 UG
Niacin 7.9 MG 17.9 MG
Pantothenic acid 0.3 MG 0.4 MG
Riboflavin 0.7 MG 1.5 MG
Thiamin 0.7 MG 1.3 MG
Vitamin A, RAE 4 UG 1,071 UG
Vitamin B-12 0.5 UG 5.4 UG
Vitamin B-6 0.2 MG 1.8 MG
Vitamin C, total ascorbic acid 0 MG 21.4 MG
Vitamin D (D2 + D3) 0 UG 7.1 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.4 MG
Vitamin K (phylloquinone) 0.5 UG 1.3 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 418 MG 357 MG
Copper, Cu 0.0 MG 0.4 MG
Iron, Fe 30.4 MG 32.1 MG
Magnesium, Mg 26 MG 143 MG
Manganese, Mn 0.1 MG 2.7 MG
Phosphorus, P 80 MG 536 MG
Potassium, K 132 MG 607 MG
Selenium, Se 16.6 UG 47 UG
Sodium, Na 1,644 MG 571 MG
Zinc, Zn 0.4 MG 13.4 MG
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