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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals: 13 vs Cereals ready-to-eat: 15 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 379 cal 400 cal
Protein 13.2 g 7.1 g
Carbs 67.7 g 84.7 g
Fat 6.5 g 3.3 g
Fiber 10.1 g 4.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 40.4 MG 16.1 MG
Folate, total 32 UG 353 UG
Niacin 1.1 MG 17.6 MG
Pantothenic acid 1.1 MG 0 MG
Riboflavin 0.2 MG 1.5 MG
Thiamin 0.5 MG 1.3 MG
Vitamin A, RAE 0 UG 500 UG
Vitamin B-12 0 UG 5.3 UG
Vitamin B-6 0.1 MG 1.8 MG
Vitamin C, total ascorbic acid 0 MG 20 MG
Vitamin D (D2 + D3) 0 UG 3.6 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.5 MG
Vitamin K (phylloquinone) 2 UG 1.4 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 52 MG 333 MG
Copper, Cu 0.4 MG 0.1 MG
Iron, Fe 4.3 MG 15 MG
Magnesium, Mg 138 MG 28 MG
Manganese, Mn 3.6 MG 0 MG
Phosphorus, P 410 MG 141 MG
Potassium, K 362 MG 207 MG
Selenium, Se 28.9 UG 14.6 UG
Sodium, Na 6 MG 533 MG
Zinc, Zn 3.6 MG 7.9 MG
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