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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 22 out of 29 nutrient categories
Cereals: 5 vs Cereals ready-to-eat: 22 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 96 cal 388 cal
Protein 2.4 g 8.4 g
Carbs 19.0 g 80.6 g
Fat 1.2 g 5.5 g
Fiber 2 g 9.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 7.2 MG 31.3 MG
Folate, total 48 UG 29 UG
Niacin 2.2 MG 2.4 MG
Pantothenic acid 0.2 MG 0.7 MG
Riboflavin 0.2 MG 0.2 MG
Thiamin 0.2 MG 0.4 MG
Vitamin A, RAE 110 UG 1 UG
Vitamin B-12 0 UG 0.1 UG
Vitamin B-6 0.2 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.1 MG 1.1 MG
Vitamin K (phylloquinone) 0.5 UG 3 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 61 MG 65 MG
Copper, Cu 0.1 MG 0.3 MG
Iron, Fe 2.1 MG 2.6 MG
Magnesium, Mg 24 MG 100 MG
Manganese, Mn 0.6 MG 1.6 MG
Phosphorus, P 80 MG 316 MG
Potassium, K 71 MG 431 MG
Selenium, Se 1.6 UG 17.3 UG
Sodium, Na 111 MG 234 MG
Zinc, Zn 0.6 MG 1.6 MG
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