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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals: 15 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 369 cal 379 cal
Protein 9.5 g 5.9 g
Carbs 76.1 g 86.8 g
Fat 4.8 g 1.0 g
Fiber 8 g 1.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 29 MG 0 MG
Folate, total 191 UG 966 UG
Niacin 9.1 MG 24.1 MG
Pantothenic acid 0.9 MG 0.2 MG
Riboflavin 0.7 MG 2.1 MG
Thiamin 0.7 MG 1.8 MG
Vitamin A, RAE 440 UG 1,256 UG
Vitamin B-12 0 UG 7.2 UG
Vitamin B-6 0.9 MG 2.4 MG
Vitamin C, total ascorbic acid 0 MG 20.7 MG
Vitamin D (D2 + D3) 0 UG 8.6 UG
Vitamin E (alpha-tocopherol) 0.5 MG 0.1 MG
Vitamin K (phylloquinone) 1.9 UG 0 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 234 MG 8 MG
Copper, Cu 0.3 MG 0.1 MG
Iron, Fe 8.5 MG 27.9 MG
Magnesium, Mg 92 MG 16 MG
Manganese, Mn 2.6 MG 0.7 MG
Phosphorus, P 322 MG 63 MG
Potassium, K 284 MG 224 MG
Selenium, Se 6.4 UG 2.2 UG
Sodium, Na 434 MG 517 MG
Zinc, Zn 2.3 MG 7.4 MG
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