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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals: 15 vs Cereals ready-to-eat: 11 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 369 cal 397 cal
Protein 9.5 g 4.4 g
Carbs 76.1 g 85.9 g
Fat 4.8 g 4.8 g
Fiber 8 g 2.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 29 MG 8.6 MG
Folate, total 191 UG 1,537 UG
Niacin 9.1 MG 21.7 MG
Pantothenic acid 0.9 MG 0.4 MG
Riboflavin 0.7 MG 1.8 MG
Thiamin 0.7 MG 1.6 MG
Vitamin A, RAE 440 UG 27 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.9 MG 2.2 MG
Vitamin C, total ascorbic acid 0 MG 0.1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.5 MG 0.4 MG
Vitamin K (phylloquinone) 1.9 UG 1.1 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 234 MG 11 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 8.5 MG 19.8 MG
Magnesium, Mg 92 MG 55 MG
Manganese, Mn 2.6 MG 0 MG
Phosphorus, P 322 MG 168 MG
Potassium, K 284 MG 186 MG
Selenium, Se 6.4 UG 6.5 UG
Sodium, Na 434 MG 724 MG
Zinc, Zn 2.3 MG 16.4 MG
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