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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 29 nutrient categories
Cereals: 14 vs Cereals ready-to-eat: 14 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 369 cal 346 cal
Protein 9.5 g 6.1 g
Carbs 76.1 g 86.4 g
Fat 4.8 g 1.1 g
Fiber 8 g 0.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 29 MG 0 MG
Folate, total 191 UG 1,210 UG
Niacin 9.1 MG 15.1 MG
Pantothenic acid 0.9 MG 0 MG
Riboflavin 0.7 MG 1.3 MG
Thiamin 0.7 MG 1.1 MG
Vitamin A, RAE 440 UG 455 UG
Vitamin B-12 0 UG 4.6 UG
Vitamin B-6 0.9 MG 1.5 MG
Vitamin C, total ascorbic acid 0 MG 18.2 MG
Vitamin D (D2 + D3) 0 UG 3 UG
Vitamin E (alpha-tocopherol) 0.5 MG 0 MG
Vitamin K (phylloquinone) 1.9 UG 0 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 234 MG 7 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 8.5 MG 27.3 MG
Magnesium, Mg 92 MG 24 MG
Manganese, Mn 2.6 MG 0 MG
Phosphorus, P 322 MG 121 MG
Potassium, K 284 MG 114 MG
Selenium, Se 6.4 UG 0 UG
Sodium, Na 434 MG 924 MG
Zinc, Zn 2.3 MG 11.4 MG
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