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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 29 nutrient categories
Cereals: 11 vs Cereals ready-to-eat: 16 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 369 cal 353 cal
Protein 9.5 g 14.4 g
Carbs 76.1 g 78.2 g
Fat 4.8 g 1.4 g
Fiber 8 g 14.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 29 MG 36 MG
Folate, total 191 UG 141 UG
Niacin 9.1 MG 7.1 MG
Pantothenic acid 0.9 MG 0.7 MG
Riboflavin 0.7 MG 0.6 MG
Thiamin 0.7 MG 0.5 MG
Vitamin A, RAE 440 UG 106 UG
Vitamin B-12 0 UG 2.1 UG
Vitamin B-6 0.9 MG 0.7 MG
Vitamin C, total ascorbic acid 0 MG 4.2 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.5 MG 1.0 MG
Vitamin K (phylloquinone) 1.9 UG 2.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 234 MG 71 MG
Copper, Cu 0.3 MG 0.5 MG
Iron, Fe 8.5 MG 2.5 MG
Magnesium, Mg 92 MG 144 MG
Manganese, Mn 2.6 MG 3.2 MG
Phosphorus, P 322 MG 327 MG
Potassium, K 284 MG 480 MG
Selenium, Se 6.4 UG 19 UG
Sodium, Na 434 MG 200 MG
Zinc, Zn 2.3 MG 2.9 MG
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