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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 20 out of 29 nutrient categories
Cereals: 8 vs Cereals ready-to-eat: 20 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 68 cal 376 cal
Protein 2.4 g 5.8 g
Carbs 11.7 g 85.8 g
Fat 1.4 g 1.1 g
Fiber 1.7 g 2.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 4.7 MG 11 MG
Folate, total 44 UG 667 UG
Niacin 3.0 MG 21.8 MG
Pantothenic acid 0.3 MG 0.1 MG
Riboflavin 0.2 MG 1.7 MG
Thiamin 0.3 MG 1.5 MG
Vitamin A, RAE 130 UG 1,092 UG
Vitamin B-12 0 UG 5 UG
Vitamin B-6 0.3 MG 2.2 MG
Vitamin C, total ascorbic acid 0 MG 18.5 MG
Vitamin D (D2 + D3) 0 UG 8.3 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.1 MG
Vitamin K (phylloquinone) 0.4 UG 0 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 80 MG 378 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 6.0 MG 38.4 MG
Magnesium, Mg 26 MG 15 MG
Manganese, Mn 0.6 MG 0.2 MG
Phosphorus, P 77 MG 38 MG
Potassium, K 61 MG 200 MG
Selenium, Se 5 UG 2.2 UG
Sodium, Na 49 MG 767 MG
Zinc, Zn 0.6 MG 17.1 MG
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