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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 19 out of 29 nutrient categories
Cereals: 7 vs Cereals ready-to-eat: 19 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 362 cal 372 cal
Protein 11.9 g 26.6 g
Carbs 69.5 g 58.1 g
Fat 6.9 g 7.8 g
Fiber 10 g 10.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 27.7 MG 162.9 MG
Folate, total 32 UG 606 UG
Niacin 1.0 MG 4.7 MG
Pantothenic acid 1.2 MG 1.1 MG
Riboflavin 0.1 MG 0.7 MG
Thiamin 0.4 MG 1.3 MG
Vitamin A, RAE 772 UG 5 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.5 MG
Vitamin C, total ascorbic acid 0 MG 5.5 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.5 MG 19.3 MG
Vitamin K (phylloquinone) 1.9 UG 3.6 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 351 MG 50 MG
Copper, Cu 0.4 MG 0.7 MG
Iron, Fe 24.7 MG 8.1 MG
Magnesium, Mg 128 MG 272 MG
Manganese, Mn 3.4 MG 15.9 MG
Phosphorus, P 423 MG 1,011 MG
Potassium, K 366 MG 964 MG
Selenium, Se 23.2 UG 59.3 UG
Sodium, Na 220 MG 11 MG
Zinc, Zn 2.5 MG 13.9 MG
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