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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 21 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 48 cal 346 cal
Protein 1.7 g 16.0 g
Carbs 10.1 g 65.8 g
Fat 0.1 g 11.6 g
Fiber 0.3 g 20.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 49.5 MG
Folate, total 0 UG 53 UG
Niacin 1.9 MG 4.8 MG
Pantothenic acid 0 MG 0.6 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.1 MG 0.7 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 1.0 MG
Vitamin C, total ascorbic acid 0 MG 2.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0.9 MG
Vitamin K (phylloquinone) 0 UG 1.8 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 37 MG 95 MG
Copper, Cu 0 MG 0.8 MG
Iron, Fe 5.2 MG 4.0 MG
Magnesium, Mg 2 MG 206 MG
Manganese, Mn 0 MG 3.6 MG
Phosphorus, P 22 MG 374 MG
Potassium, K 14 MG 446 MG
Selenium, Se 0 UG 88.3 UG
Sodium, Na 0 MG 206 MG
Zinc, Zn 0.1 MG 3.9 MG
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