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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 29 nutrient categories
Cereals: 9 vs Cereals ready-to-eat: 16 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 368 cal 361 cal
Protein 8.8 g 11.2 g
Carbs 80.5 g 80.5 g
Fat 0.5 g 1.8 g
Fiber 1.8 g 13 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 31.9 MG
Folate, total 889 UG 345 UG
Niacin 17.1 MG 8.6 MG
Pantothenic acid 0 MG 0.9 MG
Riboflavin 0.9 MG 0.1 MG
Thiamin 1.1 MG 0.7 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 1.7 MG 0.9 MG
Vitamin C, total ascorbic acid 1 MG 0.1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0.6 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 318 MG 32 MG
Copper, Cu 0 MG 0.3 MG
Iron, Fe 31.3 MG 28 MG
Magnesium, Mg 15 MG 124 MG
Manganese, Mn 0 MG 3.2 MG
Phosphorus, P 125 MG 467 MG
Potassium, K 130 MG 400 MG
Selenium, Se 0 UG 9.1 UG
Sodium, Na 5 MG 465 MG
Zinc, Zn 0.5 MG 2.1 MG
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