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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 28 nutrient categories
Cereals: 11 vs Cereals ready-to-eat: 16 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 363 cal 384 cal
Protein 10.6 g 8.9 g
Carbs 79.6 g 76.6 g
Fat 0.8 g 5.9 g
Fiber 2.8 g 11.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 26.9 MG
Folate, total 1,143 UG 208 UG
Niacin 20.3 MG 10.4 MG
Pantothenic acid 0.4 MG 0 MG
Riboflavin 1.1 MG 0.9 MG
Thiamin 1.3 MG 0.8 MG
Vitamin A, RAE 0 UG 467 UG
Vitamin B-12 0 UG 3.1 UG
Vitamin B-6 2.1 MG 1 MG
Vitamin C, total ascorbic acid 0 MG 25 MG
Vitamin D (D2 + D3) 0 UG 2.1 UG
Vitamin E (alpha-tocopherol) 2.1 MG 5.6 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 375 MG 40 MG
Copper, Cu 0.1 MG 0.3 MG
Iron, Fe 42.9 MG 3.8 MG
Magnesium, Mg 33 MG 89 MG
Phosphorus, P 124 MG 255 MG
Potassium, K 245 MG 308 MG
Selenium, Se 0 UG 37 UG
Sodium, Na 10 MG 214 MG
Zinc, Zn 0.9 MG 3.1 MG
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