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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 20 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 20 (5 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 50 cal 373 cal
Protein 1.4 g 8.5 g
Carbs 10.5 g 83.6 g
Fat 0.2 g 2.9 g
Fiber 0.5 g 10.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 20 MG
Folate, total 12 UG 170 UG
Niacin 0.5 MG 8.5 MG
Pantothenic acid 0.1 MG 0.8 MG
Riboflavin 0.0 MG 0.7 MG
Thiamin 0.1 MG 0.6 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 2.5 UG
Vitamin B-6 0.0 MG 0.8 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 1.2 MG
Vitamin K (phylloquinone) 0.1 UG 1.5 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 87 MG 38 MG
Copper, Cu 0.0 MG 0.3 MG
Iron, Fe 3.7 MG 28 MG
Magnesium, Mg 5 MG 93 MG
Manganese, Mn 0 MG 0 MG Tie
Phosphorus, P 15 MG 274 MG
Potassium, K 16 MG 348 MG
Selenium, Se 2.8 UG 40.9 UG
Sodium, Na 6 MG 102 MG
Zinc, Zn 0.1 MG 2.5 MG
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