Cereals vs Cereals ready-to-eat
Nutrition comparison per 100 g serving
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Cereals ready-to-eat wins in 15 out of 27 nutrient categories
Cereals: 9
vs
Cereals ready-to-eat: 15
(3 ties)
Overview
| Nutrient | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Calories | 62 cal | 402 cal | |
| Protein | 1.8 g | 4.4 g | |
| Carbs | 13.1 g | 85.1 g | |
| Fat | 0.2 g | 5.7 g | |
| Fiber | 0.6 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Folate, total | 62 UG | 1,615 UG | |
| Niacin | 3.1 MG | 20.6 MG | |
| Pantothenic acid | 0.1 MG | 0 MG | |
| Riboflavin | 0.2 MG | 1.8 MG | |
| Thiamin | 0.2 MG | 1.6 MG | |
| Vitamin A, RAE | 232 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.3 MG | 2.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0.1 MG | |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0.4 MG | |
| Vitamin K (phylloquinone) | 0.1 UG | 0 UG |
Minerals
| Mineral | Cereals | Cereals ready-to-eat | Winner |
|---|---|---|---|
| Calcium, Ca | 64 MG | 11 MG | |
| Copper, Cu | 0.0 MG | 0 MG | |
| Iron, Fe | 5.0 MG | 19.6 MG | |
| Magnesium, Mg | 6 MG | 54 MG | |
| Manganese, Mn | 0 MG | 0 MG | Tie |
| Phosphorus, P | 18 MG | 167 MG | |
| Potassium, K | 20 MG | 185 MG | |
| Selenium, Se | 3.5 UG | 0 UG | |
| Sodium, Na | 102 MG | 719 MG | |
| Zinc, Zn | 0.2 MG | 15.4 MG |