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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 24 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 62 cal 404 cal
Protein 1.8 g 3.9 g
Carbs 13.1 g 90.1 g
Fat 0.2 g 3.2 g
Fiber 0.6 g 1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 3.4 MG
Folate, total 62 UG 496 UG
Niacin 3.1 MG 26.5 MG
Pantothenic acid 0.1 MG 0.6 MG
Riboflavin 0.2 MG 2.5 MG
Thiamin 0.2 MG 1.5 MG
Vitamin A, RAE 232 UG 1,090 UG
Vitamin B-12 0 UG 6.9 UG
Vitamin B-6 0.3 MG 2.7 MG
Vitamin C, total ascorbic acid 0 MG 1 MG
Vitamin D (D2 + D3) 0 UG 4.9 UG
Vitamin E (alpha-tocopherol) 0.0 MG 1.3 MG
Vitamin K (phylloquinone) 0.1 UG 0.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 64 MG 3 MG
Copper, Cu 0.0 MG 0.1 MG
Iron, Fe 5.0 MG 7.6 MG
Magnesium, Mg 6 MG 15 MG
Manganese, Mn 0 MG 0.6 MG
Phosphorus, P 18 MG 67 MG
Potassium, K 20 MG 76 MG
Selenium, Se 3.5 UG 9 UG
Sodium, Na 102 MG 630 MG
Zinc, Zn 0.2 MG 6.0 MG
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