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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 18 out of 29 nutrient categories
Cereals: 7 vs Cereals ready-to-eat: 18 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 62 cal 354 cal
Protein 1.8 g 9.1 g
Carbs 13.1 g 81.8 g
Fat 0.2 g 1.9 g
Fiber 0.6 g 10.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 26.1 MG
Folate, total 62 UG 727 UG
Niacin 3.1 MG 9.1 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.2 MG 0.8 MG
Thiamin 0.2 MG 0.7 MG
Vitamin A, RAE 232 UG 0 UG
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.3 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0.9 MG
Vitamin K (phylloquinone) 0.1 UG 1.6 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 64 MG 29 MG
Copper, Cu 0.0 MG 0.4 MG
Iron, Fe 5.0 MG 29.5 MG
Magnesium, Mg 6 MG 100 MG
Manganese, Mn 0 MG 0 MG Tie
Phosphorus, P 18 MG 273 MG
Potassium, K 20 MG 327 MG
Selenium, Se 3.5 UG 52 UG
Sodium, Na 102 MG 18 MG
Zinc, Zn 0.2 MG 6.8 MG
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