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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 25 nutrient categories
Cereals: 11 vs Cereals ready-to-eat: 11 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 359 cal 380 cal
Protein 11.8 g 11.3 g
Carbs 72.6 g 78.0 g
Fat 1.5 g 4.8 g
Fiber 4.4 g 8.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Folate, total 0 UG 723 UG
Niacin 6.1 MG 9.6 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.4 MG 0.9 MG
Thiamin 0.7 MG 0.7 MG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 11.5 MG
Vitamin E (alpha-tocopherol) 0.3 MG 0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 801 MG 201 MG
Copper, Cu 0.2 MG 0 MG
Iron, Fe 29.8 MG 29 MG
Magnesium, Mg 45 MG 115 MG
Manganese, Mn 1.3 MG 0 MG
Phosphorus, P 167 MG 371 MG
Potassium, K 151 MG 358 MG
Sodium, Na 7 MG 347 MG
Zinc, Zn 1.4 MG 7.2 MG
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