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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 19 out of 29 nutrient categories
Cereals: 8 vs Cereals ready-to-eat: 19 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 359 cal 376 cal
Protein 11.8 g 9.4 g
Carbs 72.6 g 82 g
Fat 1.5 g 3.7 g
Fiber 4.4 g 10.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 29 MG
Folate, total 0 UG 690 UG
Niacin 6.1 MG 17.2 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.4 MG 1.5 MG
Thiamin 0.7 MG 1.3 MG
Vitamin A, RAE 0 UG 775 UG
Vitamin B-12 0 UG 5.2 UG
Vitamin B-6 0.1 MG 1.7 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 3.4 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0.8 MG
Vitamin K (phylloquinone) 0 UG 2.6 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 801 MG 36 MG
Copper, Cu 0.2 MG 0.3 MG
Iron, Fe 29.8 MG 27.9 MG
Magnesium, Mg 45 MG 101 MG
Manganese, Mn 1.3 MG 0 MG
Phosphorus, P 167 MG 280 MG
Potassium, K 151 MG 336 MG
Selenium, Se 0 UG 47.8 UG
Sodium, Na 7 MG 470 MG
Zinc, Zn 1.4 MG 7.8 MG
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