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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals: 13 vs Cereals ready-to-eat: 15 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 370 cal 404 cal
Protein 6.3 g 3.9 g
Carbs 82.4 g 90.1 g
Fat 0.5 g 3.2 g
Fiber 0.7 g 1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 5.9 MG 3.4 MG
Folate, total 29 UG 496 UG
Niacin 7.5 MG 26.5 MG
Pantothenic acid 0.6 MG 0.6 MG
Riboflavin 0.1 MG 2.5 MG
Thiamin 0.5 MG 1.5 MG
Vitamin A, RAE 0 UG 1,090 UG
Vitamin B-12 0 UG 6.9 UG
Vitamin B-6 0.2 MG 2.7 MG
Vitamin C, total ascorbic acid 0 MG 1 MG
Vitamin D (D2 + D3) 0 UG 4.9 UG
Vitamin E (alpha-tocopherol) 0.1 MG 1.3 MG
Vitamin K (phylloquinone) 0.1 UG 0.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 5 MG 3 MG
Copper, Cu 0.2 MG 0.1 MG
Iron, Fe 28.4 MG 7.6 MG
Magnesium, Mg 23 MG 15 MG
Manganese, Mn 1.0 MG 0.6 MG
Phosphorus, P 124 MG 67 MG
Potassium, K 143 MG 76 MG
Selenium, Se 19 UG 9 UG
Sodium, Na 6 MG 630 MG
Zinc, Zn 1.1 MG 6.0 MG
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