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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 22 out of 29 nutrient categories
Cereals: 3 vs Cereals ready-to-eat: 22 (4 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 370 cal 354 cal
Protein 6.3 g 9.1 g
Carbs 82.4 g 81.8 g
Fat 0.5 g 1.9 g
Fiber 0.7 g 10.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 5.9 MG 26.1 MG
Folate, total 29 UG 727 UG
Niacin 7.5 MG 9.1 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.1 MG 0.8 MG
Thiamin 0.5 MG 0.7 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.2 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.1 MG 0.9 MG
Vitamin K (phylloquinone) 0.1 UG 1.6 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 5 MG 29 MG
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 28.4 MG 29.5 MG
Magnesium, Mg 23 MG 100 MG
Manganese, Mn 1.0 MG 0 MG
Phosphorus, P 124 MG 273 MG
Potassium, K 143 MG 327 MG
Selenium, Se 19 UG 52 UG
Sodium, Na 6 MG 18 MG
Zinc, Zn 1.1 MG 6.8 MG
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