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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals: 8 vs Cereals ready-to-eat: 15 (6 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 371 cal 350 cal
Protein 8.8 g 11.9 g
Carbs 79.6 g 75.3 g
Fat 1.2 g 5.5 g
Fiber 1.6 g 16.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 5.7 MG
Folate, total 5 UG 6 UG
Niacin 1.2 MG 0.2 MG
Pantothenic acid 0.5 MG 0.1 MG
Riboflavin 0.0 MG 0.0 MG
Thiamin 0.1 MG 0.1 MG Tie
Vitamin A, RAE 11 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 1.3 MG
Vitamin K (phylloquinone) 0.3 UG 0.3 UG Tie

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 2 MG 55 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 1 MG 5.9 MG
Magnesium, Mg 27 MG 28 MG
Manganese, Mn 0.1 MG 0.2 MG
Phosphorus, P 73 MG 460 MG
Potassium, K 137 MG 501 MG
Selenium, Se 17 UG 1.8 UG
Sodium, Na 1 MG 458 MG
Zinc, Zn 0.4 MG 0.3 MG
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