CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS vs RAISIN CAKE
Nutrition comparison per 100 g serving
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RAISIN CAKE wins in 5 out of 10 nutrient categories
CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS: 4
vs
RAISIN CAKE: 5
(1 ties)
Overview
| Nutrient | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | RAISIN CAKE | Winner |
|---|---|---|---|
| Calories | 408 cal | 297 cal | |
| Protein | 2.8 g | 3 g | |
| Carbs | 47.9 g | 67.7 g | |
| Fat | 22.5 g | 0.3 g | |
| Fiber | 1.4 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | RAISIN CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | RAISIN CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 33 MG | |
| Iron, Fe | 1.5 MG | 1.8 MG | |
| Sodium, Na | 190 MG | 183 MG |