Cake vs Toaster pastries
Nutrition comparison per 100 g serving
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Cake wins in 14 out of 29 nutrient categories
Cake: 14
vs
Toaster pastries: 13
(2 ties)
Overview
| Nutrient | Cake | Toaster pastries | Winner |
|---|---|---|---|
| Calories | 418 cal | 388 cal | |
| Protein | 6.8 g | 4.2 g | |
| Carbs | 46.7 g | 70.3 g | |
| Fat | 23.3 g | 10.0 g | |
| Fiber | 2 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cake | Toaster pastries | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 6.4 MG | |
| Folate, total | 32 UG | 111 UG | |
| Niacin | 0.9 MG | 6.8 MG | |
| Pantothenic acid | 0.7 MG | 0.3 MG | |
| Riboflavin | 0.1 MG | 0.6 MG | |
| Thiamin | 0.1 MG | 0.6 MG | |
| Vitamin A, RAE | 33 UG | 202 UG | |
| Vitamin B-12 | 0.2 UG | 0 UG | |
| Vitamin B-6 | 0.0 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 0.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.9 MG | |
| Vitamin K (phylloquinone) | 0 UG | 15.4 UG |
Minerals
| Mineral | Cake | Toaster pastries | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 16 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.8 MG | 5.5 MG | |
| Magnesium, Mg | 22 MG | 12 MG | |
| Manganese, Mn | 0.5 MG | 0.3 MG | |
| Phosphorus, P | 108 MG | 87 MG | |
| Potassium, K | 123 MG | 102 MG | |
| Selenium, Se | 0 UG | 3.1 UG | |
| Sodium, Na | 351 MG | 334 MG | |
| Zinc, Zn | 0.8 MG | 0.4 MG |