Cake vs Bread, gluten-free
Nutrition comparison per 100 g serving
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Cake wins in 19 out of 29 nutrient categories
Cake: 19
vs
Bread, gluten-free: 8
(2 ties)
Overview
| Nutrient | Cake | Bread, gluten-free | Winner |
|---|---|---|---|
| Calories | 321 cal | 320 cal | |
| Protein | 5.5 g | 3.1 g | |
| Carbs | 25.5 g | 52.8 g | |
| Fat | 22.5 g | 10.7 g | |
| Fiber | 0.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cake | Bread, gluten-free | Winner |
|---|---|---|---|
| Choline, total | 45.9 MG | 0 MG | |
| Folate, total | 18 UG | 0 UG | |
| Niacin | 0.2 MG | 0 MG | |
| Pantothenic acid | 0.6 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0.0 MG | 0 MG | |
| Vitamin A, RAE | 159 UG | 0 UG | |
| Vitamin B-12 | 0.2 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0.4 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0.5 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.6 MG | 0 MG | |
| Vitamin K (phylloquinone) | 4.4 UG | 0 UG |
Minerals
| Mineral | Cake | Bread, gluten-free | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 24 MG | |
| Copper, Cu | 0.0 MG | 0.0 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Magnesium, Mg | 11 MG | 11 MG | Tie |
| Manganese, Mn | 0.1 MG | 0.2 MG | |
| Phosphorus, P | 93 MG | 37 MG | |
| Potassium, K | 90 MG | 92 MG | |
| Selenium, Se | 5.2 UG | 0 UG | |
| Sodium, Na | 438 MG | 528 MG | |
| Zinc, Zn | 0.5 MG | 0.3 MG |