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Cake vs Toaster pastries

Nutrition comparison per 100 g serving

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Toaster pastries wins in 14 out of 29 nutrient categories
Cake: 11 vs Toaster pastries: 14 (4 ties)

Overview

Nutrient Cake Toaster pastries Winner
Calories 257 cal 370 cal
Protein 6.1 g 4.1 g
Carbs 58.7 g 72.6 g
Fat 0.3 g 8.0 g
Fiber 0.2 g 2.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cake Toaster pastries Winner
Choline, total 1.3 MG 0 MG
Folate, total 19 UG 137 UG
Niacin 0.2 MG 7.2 MG
Pantothenic acid 0.1 MG 0.4 MG
Riboflavin 0.2 MG 0.6 MG
Thiamin 0.1 MG 0.7 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0.0 UG 0 UG
Vitamin B-6 0.0 MG 0.6 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 1.3 MG
Vitamin K (phylloquinone) 0.1 UG 0 UG

Minerals

Mineral Cake Toaster pastries Winner
Calcium, Ca 84 MG 293 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 0.2 MG 5.6 MG
Magnesium, Mg 8 MG 18 MG
Manganese, Mn 0.1 MG 0.5 MG
Phosphorus, P 232 MG 84 MG
Potassium, K 135 MG 105 MG
Selenium, Se 15.3 UG 3.5 UG
Sodium, Na 511 MG 361 MG
Zinc, Zn 0.1 MG 0.6 MG
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