CAJUN SPICE RUB SEASONING vs LEAF CUISINE
Nutrition comparison per 100 g serving
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CAJUN SPICE RUB SEASONING wins in 7 out of 10 nutrient categories
CAJUN SPICE RUB SEASONING: 7
vs
LEAF CUISINE: 2
(1 ties)
Overview
| Nutrient | CAJUN SPICE RUB SEASONING | LEAF CUISINE | Winner |
|---|---|---|---|
| Calories | 200 cal | 214 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 20 g | 14.3 g | |
| Fat | 0 g | 16.1 g | |
| Fiber | 20 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAJUN SPICE RUB SEASONING | LEAF CUISINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 24 MG | 4.3 MG |
Minerals
| Mineral | CAJUN SPICE RUB SEASONING | LEAF CUISINE | Winner |
|---|---|---|---|
| Calcium, Ca | 400 MG | 71 MG | |
| Iron, Fe | 14.4 MG | 2.6 MG | |
| Sodium, Na | 21,400 MG | 500 MG |