Cabbage vs Corn
Nutrition comparison per 100 g serving
Ad 468x60
Cabbage wins in 15 out of 29 nutrient categories
Cabbage: 15
vs
Corn: 11
(3 ties)
Overview
Vitamins
| Vitamin | Cabbage | Corn | Winner |
|---|---|---|---|
| Choline, total | 10.7 MG | 0 MG | |
| Folate, total | 43 UG | 49 UG | |
| Niacin | 0.2 MG | 1.2 MG | |
| Pantothenic acid | 0.2 MG | 0.7 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 5 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.1 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 36.6 MG | 8.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0 MG | |
| Vitamin K (phylloquinone) | 76 UG | 0 UG |
Minerals
| Mineral | Cabbage | Corn | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 5 MG | |
| Copper, Cu | 0.0 MG | 0.0 MG | |
| Iron, Fe | 0.5 MG | 0.4 MG | |
| Magnesium, Mg | 12 MG | 23 MG | |
| Manganese, Mn | 0.2 MG | 0.1 MG | |
| Phosphorus, P | 26 MG | 64 MG | |
| Potassium, K | 170 MG | 186 MG | |
| Selenium, Se | 0.3 UG | 0.7 UG | |
| Sodium, Na | 18 MG | 3 MG | |
| Zinc, Zn | 0.2 MG | 0.5 MG |