Burdock root vs Carrots
Nutrition comparison per 100 g serving
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Burdock root wins in 16 out of 29 nutrient categories
Burdock root: 16
vs
Carrots: 10
(3 ties)
Overview
| Nutrient | Burdock root | Carrots | Winner |
|---|---|---|---|
| Calories | 88 cal | 25 cal | |
| Protein | 2.1 g | 0.6 g | |
| Carbs | 21.2 g | 5.5 g | |
| Fat | 0.1 g | 0.2 g | |
| Fiber | 1.8 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Burdock root | Carrots | Winner |
|---|---|---|---|
| Choline, total | 14.3 MG | 0 MG | |
| Folate, total | 20 UG | 9 UG | |
| Niacin | 0.3 MG | 0.6 MG | |
| Pantothenic acid | 0.4 MG | 0.1 MG | |
| Riboflavin | 0.1 MG | 0.0 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 0 UG | 558 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.3 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 2.6 MG | 2.7 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.5 MG | 0.7 MG | |
| Vitamin K (phylloquinone) | 2 UG | 9.8 UG |
Minerals
| Mineral | Burdock root | Carrots | Winner |
|---|---|---|---|
| Calcium, Ca | 49 MG | 25 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.8 MG | 0.6 MG | |
| Magnesium, Mg | 39 MG | 8 MG | |
| Manganese, Mn | 0.3 MG | 0.5 MG | |
| Phosphorus, P | 93 MG | 24 MG | |
| Potassium, K | 360 MG | 179 MG | |
| Selenium, Se | 0.9 UG | 0.4 UG | |
| Sodium, Na | 4 MG | 42 MG | |
| Zinc, Zn | 0.4 MG | 0.3 MG |